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We Tasted the 6 Best Organic Meal Delivery of 2024

Nov 02, 2024

Organic meal delivery services are where convenience and healthy eating intersect. See which brands we tasted, vetted, and approved.

Sunbasket’s Black Angus Rib Eye and Romanesco meal kit. Photo by Kelli McGrane, MS, RD

If you prefer to eat organic but lack the time or motivation to shop for, plan, and prep all your meals at home, you might consider organic meal delivery services. From prepared meals that you simply reheat to meal kits that you cook yourself, these services make eating organic easier.

Read on to learn about the organic meal delivery services that consistently wow our reviewers.

Disclaimer: All of the services tested below were tried by Healthline writers or editors, who received the meals for free. All opinions are our own. Pricing information is current as of publication and is subject to change.

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Why we love it: Green Chef is a U.S. Department of Agriculture (USDA) certified organic company that consistently delivers fresh, flavorful meals packed with organic ingredients and options to suit a wide variety of dietary preferences.

Because Green Chef is USDA certified organic, all its produce and eggs are certified organic unless labeled otherwise.

When organic ingredients are unavailable, Green Chef focuses on buying high quality ingredients that are sustainably sourced. However, the company doesn’t provide specific information on where these nonorganic ingredients are sourced from.

Subscribers can choose from more than 46 meals each week, including options for people following specialty diets like keto and vegan.

Meals are dietitian approved and come with premeasured ingredients to help cut down on prep time.

Nearly all of Green Chef’s packaging is recyclable, compostable, or reusable.

Registered Dietician Kelli McGrane tried the Bulgogi Noodle Bowls (by far her favorite), Creamy Pesto Penne Bowls, and Apricot Chickpea Couscous Bowls.

She found that all of the recipes were flavorful and bursting with vegetables. “I did find some of the proportions of ingredients to be a bit off (for example, too many chickpeas relative to the amount of couscous in the apricot recipe).”

But McGrane said she did not need any additional ingredients to add flavor. “And I like that Green Chef’s meals contain a good amount of vegetables. All of the ingredients were premeasured and several came preshredded or chopped, which made the meals even easier and faster to prepare.”

She said the ingredients were grouped by recipe in paper bags — a feature McGrane really liked, as she said it helps keep your fridge organized and saves you time. “While there was certainly a lot of plastic, I appreciated that each item included a note at the bottom on how to recycle it.”

Jacob Moore, who doesn’t typically follow a keto diet, also tried Green Chef’s keto meals and was pleasantly surprised. He was impressed with the variety, which included Mediterranean, Italian, and Latin options.

He noted, “The Salmon Bulgur Bowl was filling with plenty of protein but still felt light. This was one of my overall favorites and one that I could eat multiple times per week.” He and his wife also enjoyed the Ancho Chicken Soup and Italian-Style Surf ‘n’ Turf.

As for ingredients and packaging, Moore commented, “Quality and convenience were great but the trade-off was that the packaging is pretty unsustainable. Items are individually packaged to ensure the quality of the food, but this means that there is a lot of packaging to throw away at the end of each meal.”

While the recipes were easy to follow, they sometimes took longer than estimated. “I found that a 30-minute meal usually took around 45 minutes to prepare if I was moving at a natural pace,” Jacob mentioned.

He concluded that, overall, Green Chef’s keto meals were flavorful and enjoyable, but the price point might not suit everyone, especially given the cooking effort required.

Read our full Green Chef review.

Registered Dietician Kelli McGrane tried the Bulgogi Noodle Bowls (by far her favorite), Creamy Pesto Penne Bowls, and Apricot Chickpea Couscous Bowls.

She found that all of the recipes were flavorful and bursting with vegetables. “I did find some of the proportions of ingredients to be a bit off (for example, too many chickpeas relative to the amount of couscous in the apricot recipe).”

But McGrane said she did not need any additional ingredients to add flavor. “And I like that Green Chef’s meals contain a good amount of vegetables. All of the ingredients were premeasured and several came preshredded or chopped, which made the meals even easier and faster to prepare.”

She said the ingredients were grouped by recipe in paper bags — a feature McGrane really liked, as she said it helps keep your fridge organized and saves you time. “While there was certainly a lot of plastic, I appreciated that each item included a note at the bottom on how to recycle it.”

Jacob Moore, who doesn’t typically follow a keto diet, also tried Green Chef’s keto meals and was pleasantly surprised. He was impressed with the variety, which included Mediterranean, Italian, and Latin options.

He noted, “The Salmon Bulgur Bowl was filling with plenty of protein but still felt light. This was one of my overall favorites and one that I could eat multiple times per week.” He and his wife also enjoyed the Ancho Chicken Soup and Italian-Style Surf ‘n’ Turf.

As for ingredients and packaging, Moore commented, “Quality and convenience were great but the trade-off was that the packaging is pretty unsustainable. Items are individually packaged to ensure the quality of the food, but this means that there is a lot of packaging to throw away at the end of each meal.”

While the recipes were easy to follow, they sometimes took longer than estimated. “I found that a 30-minute meal usually took around 45 minutes to prepare if I was moving at a natural pace,” Jacob mentioned.

He concluded that, overall, Green Chef’s keto meals were flavorful and enjoyable, but the price point might not suit everyone, especially given the cooking effort required.

Read our full Green Chef review.

Why we love it: Trifecta Nutrition offers nutritionally balanced, preportioned meals that can be reheated in the microwave in fewer than 3 minutes.

Whether you’re trying to lose weight, gain muscle, or simply keep track of your macros, Trifecta Nutrition makes it easy to follow your meal plan to work toward your wellness goals.

In addition to providing macronutrient information on each meal, the company offers a companion app that offers subscribers personalized nutrition and fitness plans. Trifecta also has a team of nutrition experts available to answer any questions you might have.

Menus rotate each week, and meals are selected for you, but you can set up two food preferences or allergies in your account profile. Any recipes containing those ingredients will be replaced with a duplicate of one of the other meals for the week.

You also have the option to pick and choose individual Classic Meals or to easily tailor your meals to your specific goals by selecting from the à la carte menu.

The company takes pride in sourcing quality ingredients, including:

Meals are delivered once a week. Items can be stored either in the fridge for up to 7 days or in the freezer for 3 months.

Most of Trifecta’s packing materials and food containers are recyclable. According to a customer service representative, the company also uses fully biodegradable packaging materials to help support sustainability.

Registered dietician Rachael Ajmera says “Trifecta Nutrition meals were tasty, filling, and nutritious.” She said meals do require a bit more preparation than some other similar services, but affirmed they are generally very easy to make and may help save time on cooking. “For me, the meals were filling enough for a main course,” Ajmera said.

She said the foods all arrived frozen and were shipped and packaged well. Ajmera said they needed to be reheated on the stove, but were pretty tasty and maintained texture for the most part. She noted a few required additional ingredients, such as spices or veggies to add flavor. Some also included large amounts of spinach, which became slimy after reheating.

“I wouldn’t recommend this to picky eaters because you’re unable to choose your own meals and can only select up to two ingredients to exclude. However, I think it may be worthwhile for people who are adventurous eaters, athletes, people with a busy schedule, and those following vegan, paleo, or keto diet plans.”

Taylor Morelli tested Trifecta Nutrition’s keto meal offerings and found them convenient, but with some drawbacks. She received seven meals, noting, “the meals I received were varied enough, but definitely room for more variation.” Some ingredients, like green beans and guacamole, were repeated multiple times, which she felt limited the overall creativity of the dishes.

Morelli’s favorite meal was the Romesco Steak with Vegetables and Guacamole, though she mentioned, “The steak was a little chewy on this one, but overall, this was my favorite of all the meals.” She also tried other dishes like Buffalo Chicken Pasta and Brisket Burrito, where the flavors and textures were less impressive.

On the positive side, Morelli appreciated Trifecta’s use of recyclable packaging and eco-friendly gel packs. She liked the convenience of having meals ready in a couple of minutes. “It was just 2 minutes in the microwave, and dinner was ready,” she said. However, she felt that portion sizes were a bit small, especially considering the calorie counts.

Overall, while Morelli found some aspects of Trifecta Nutrition’s keto meal service appealing, she wasn’t fully convinced it was worth the price compared with other options like Factor Meals, which she found more enjoyable and filling.

Read our full Trifecta Nutrition review.

Registered dietician Rachael Ajmera says “Trifecta Nutrition meals were tasty, filling, and nutritious.” She said meals do require a bit more preparation than some other similar services, but affirmed they are generally very easy to make and may help save time on cooking. “For me, the meals were filling enough for a main course,” Ajmera said.

She said the foods all arrived frozen and were shipped and packaged well. Ajmera said they needed to be reheated on the stove, but were pretty tasty and maintained texture for the most part. She noted a few required additional ingredients, such as spices or veggies to add flavor. Some also included large amounts of spinach, which became slimy after reheating.

“I wouldn’t recommend this to picky eaters because you’re unable to choose your own meals and can only select up to two ingredients to exclude. However, I think it may be worthwhile for people who are adventurous eaters, athletes, people with a busy schedule, and those following vegan, paleo, or keto diet plans.”

Taylor Morelli tested Trifecta Nutrition’s keto meal offerings and found them convenient, but with some drawbacks. She received seven meals, noting, “the meals I received were varied enough, but definitely room for more variation.” Some ingredients, like green beans and guacamole, were repeated multiple times, which she felt limited the overall creativity of the dishes.

Morelli’s favorite meal was the Romesco Steak with Vegetables and Guacamole, though she mentioned, “The steak was a little chewy on this one, but overall, this was my favorite of all the meals.” She also tried other dishes like Buffalo Chicken Pasta and Brisket Burrito, where the flavors and textures were less impressive.

On the positive side, Morelli appreciated Trifecta’s use of recyclable packaging and eco-friendly gel packs. She liked the convenience of having meals ready in a couple of minutes. “It was just 2 minutes in the microwave, and dinner was ready,” she said. However, she felt that portion sizes were a bit small, especially considering the calorie counts.

Overall, while Morelli found some aspects of Trifecta Nutrition’s keto meal service appealing, she wasn’t fully convinced it was worth the price compared with other options like Factor Meals, which she found more enjoyable and filling.

Read our full Trifecta Nutrition review.

Why we love it: Blue Apron has options that take 30 minutes or less to cook, and plans that are big enough for families.

Blue Apron uses USDA certified organic when possible and aims to source ingredients from farmers who use sustainable practices.

The company has also periodically teamed up with Disney and Pixar to create nutritious, kid-friendly recipes that encourage kids to get into the kitchen. These meals include recipe cards with tips on kid-friendly kitchen tasks and portion sizes.

As with many other services, the menu offerings rotate weekly. Customers can use the online ordering platform to update their selections and delivery information.

Blue Apron’s meal kit delivery comes with ingredients preprepped and ready for cooking. Recipe cards are included. Some recipes can be completed in fewer than 30 minutes, making them convenient for weeknight family dinners.

More than 85% of Blue Apron’s packaging is recyclable by weight, according to the company. It also works with How2Recycle to help subscribers identify how and where to recycle packaging materials.

Blue Apron has limited offerings to accommodate food allergies or intolerances. If you have a specific diet restriction or food allergies, this service may not be a good fit.

Kelli McGrane, a registered dietician and writer says, she first tried Blue Apron over 10 years ago in college, “and I remember really liking it at that time, though it was too expensive to keep up with on a college budget. Trying it this time, I was happy to see that the quality of the ingredients hadn’t gone down.”

McGrane said that all of the ingredients were in good condition and seemed fresh upon arrival. “While I didn’t love all of the plastic packaging, I did appreciate that the salmon was vacuum-sealed and that the chicken was packaged in two layers of plastic to prevent juices from seeping out.”

McGrane adds that, “the Spanish-Spiced Salmon and Veggie Quinoa with Almond-Date Topping was really tasty. Love the packaging of the salmon compared to other services (vacuum-sealed). The almond date topping provided a good variety of texture, and the sweetness of the dates paired well with the salmon. It took less than 30 minutes to prepare.”

Read our full Blue Apron review.

Kelli McGrane, a registered dietician and writer says, she first tried Blue Apron over 10 years ago in college, “and I remember really liking it at that time, though it was too expensive to keep up with on a college budget. Trying it this time, I was happy to see that the quality of the ingredients hadn’t gone down.”

McGrane said that all of the ingredients were in good condition and seemed fresh upon arrival. “While I didn’t love all of the plastic packaging, I did appreciate that the salmon was vacuum-sealed and that the chicken was packaged in two layers of plastic to prevent juices from seeping out.”

McGrane adds that, “the Spanish-Spiced Salmon and Veggie Quinoa with Almond-Date Topping was really tasty. Love the packaging of the salmon compared to other services (vacuum-sealed). The almond date topping provided a good variety of texture, and the sweetness of the dates paired well with the salmon. It took less than 30 minutes to prepare.”

Read our full Blue Apron review.

Why we love it: Daily Harvest offers a variety of frozen, plant-based meals for every time of day. The meals are easy to reheat and feature nutrient-dense ingredients, including fruits, vegetables, nuts, and seeds.

While the service uses some conventional produce, approximately 95% is organic. You can view a detailed list of which ingredients are organic and which are conventionally grown for each item on the company’s website.

Unlike other services that focus on dinner meal kits, Daily Harvest offers more than 120 vegan options that include a variety of:

The goal of Daily Harvest is to make it easier to incorporate more fruits and vegetables into your diet.

As a result, each recipe features a base of produce, along with other high quality plant-based ingredients.

Some recipes require you to provide additional liquid, such as plant-based milk for blending the smoothie packets and vegetable broth to reheat the soups.

Items arrive fully frozen and can be stored in the freezer for up to 3 months.

Except for the flatbreads, which require an oven or toaster oven, all of the items can be quickly reheated in the microwave or thawed in the fridge.

Daily Harvest offers several delivery options. You choose how many items you’d like to order as well as the delivery frequency, with discounts available for larger orders.

It’s worth mentioning that the company did voluntarily recall its Lentil and Leek Crumbles after reports of illness, which the Food and Drug Administration (FDA) determined was likely linked to the ingredient tara flour.

“Daily Harvest is a convenient and time-saving way to round out your diet with more vegan-friendly, organic, and gluten-free snacks and meals. Most meals were pretty flavorful, but the portion sizes were small and not very filling. Therefore, I would recommend using it alongside other meals or snacks to help round out your diet.

“For the most part, all items are easy to prepare and are generally very tasty. Though I found that the harvest bowls didn’t maintain their texture well after reheating, and smoothies can be challenging to fully blend.

“Many items are relatively low in protein, so it might not be filling enough for some people. However, Daily Harvest is affordable, offers a good variety of items, and has a flexible ordering process, so it’s easy to try different items to find what works for you.

“I think Daily Harvest could be a good fit for people interested in stocking their freezer with a few vegan and gluten-free snacks to enjoy between meals. It could also be used as a supplement for a healthy diet or ordered to have some easy lunches on hand when you’re short on time.”

— Rachael Ajmera, MS, RD

Anne Arntson also tested Daily Harvest’s plant-based meal delivery service. Anne, who has followed a mostly plant-based diet since she was 8 years old, was excited to try the service because of its focus on fresh, organic ingredients.

She found the variety impressive, noting, “I was shocked by the number of delicious-sounding (and plant-based) options that Daily Harvest offers. I had a difficult time choosing which meals to try because so many of them sounded good.” Arntson also appreciated that all the meals are gluten-free, which wasn’t immediately obvious but a nice surprise.

Daily Harvest’s frozen meals stood out to Arntson for their convenience, especially during a heatwave, as she could avoid time in the kitchen. She loved the ease of simply blending or reheating the meals.

However, she did note that some meals require additional kitchen equipment or ingredients, like broth for soups or a blender for smoothies, which may make them less ideal for people wanting a complete grab-and-go option.

Arntson found the frozen meals to retain good flavor and texture, stating, “The fruits and veggies had good flavor. Nothing was mushy or tasted like typical frozen food.”

Some of her favorites were the Mint + Cacao Smoothie, the Shiitake + Spinach Grits, and the Mango + Passion Fruit Pops. She described the grits as “very savory — with an umami-like blend of spices — and just had an overall warm flavor.”

However, Arntson found some dishes lacking, like the Bell Pepper + Cilantro Flatbread, which she thought needed more seasoning and had an off texture. Overall, she felt that the service was worth the price for certain standout items, though she would be selective in her future orders.

Read our full Daily Harvest review.

“Daily Harvest is a convenient and time-saving way to round out your diet with more vegan-friendly, organic, and gluten-free snacks and meals. Most meals were pretty flavorful, but the portion sizes were small and not very filling. Therefore, I would recommend using it alongside other meals or snacks to help round out your diet.

“For the most part, all items are easy to prepare and are generally very tasty. Though I found that the harvest bowls didn’t maintain their texture well after reheating, and smoothies can be challenging to fully blend.

“Many items are relatively low in protein, so it might not be filling enough for some people. However, Daily Harvest is affordable, offers a good variety of items, and has a flexible ordering process, so it’s easy to try different items to find what works for you.

“I think Daily Harvest could be a good fit for people interested in stocking their freezer with a few vegan and gluten-free snacks to enjoy between meals. It could also be used as a supplement for a healthy diet or ordered to have some easy lunches on hand when you’re short on time.”

— Rachael Ajmera, MS, RD

Anne Arntson also tested Daily Harvest’s plant-based meal delivery service. Anne, who has followed a mostly plant-based diet since she was 8 years old, was excited to try the service because of its focus on fresh, organic ingredients.

She found the variety impressive, noting, “I was shocked by the number of delicious-sounding (and plant-based) options that Daily Harvest offers. I had a difficult time choosing which meals to try because so many of them sounded good.” Arntson also appreciated that all the meals are gluten-free, which wasn’t immediately obvious but a nice surprise.

Daily Harvest’s frozen meals stood out to Arntson for their convenience, especially during a heatwave, as she could avoid time in the kitchen. She loved the ease of simply blending or reheating the meals.

However, she did note that some meals require additional kitchen equipment or ingredients, like broth for soups or a blender for smoothies, which may make them less ideal for people wanting a complete grab-and-go option.

Arntson found the frozen meals to retain good flavor and texture, stating, “The fruits and veggies had good flavor. Nothing was mushy or tasted like typical frozen food.”

Some of her favorites were the Mint + Cacao Smoothie, the Shiitake + Spinach Grits, and the Mango + Passion Fruit Pops. She described the grits as “very savory — with an umami-like blend of spices — and just had an overall warm flavor.”

However, Arntson found some dishes lacking, like the Bell Pepper + Cilantro Flatbread, which she thought needed more seasoning and had an off texture. Overall, she felt that the service was worth the price for certain standout items, though she would be selective in her future orders.

Read our full Daily Harvest review.

Women-Founded

Women-Founded

Why we love it: Sunbasket provides dietitian- and chef-crafted meals featuring high quality, sustainable ingredients and creative flavor combinations.

Sunbasket estimates that 99% of the produce it uses is organic, along with all organic:

Organic meat and poultry are also available for select recipes.

The company focuses on sourcing humanely raised meat and poultry, and wild-caught or sustainably farmed seafood. These ingredients, however, are not always organic.

Sunbasket caters to a wide variety of dietary needs, including Mediterranean, keto, pescatarian, and vegan. When ordering, you can also filter the menu choices to make meal selection even easier.

Meals packed in recyclable and compostable packaging are another highlight of Sunbasket’s meal kits. However, some ingredients may come in plastic bags or containers that are not recyclable, depending on your location.

“Out of all of the meal kits I’ve tried, Sunbasket’s ingredients tasted the freshest, especially the seafood and meats. I found most of the dishes to be bursting with flavor and appreciated the wide variety of ingredients used, especially vegetables.

“My favorite meal I tried was the Mojo Tacos with Shredded Cabbage, Pickled Onions, and Salsa Verde. It was super quick and easy, yet very flavorful. The corn tortillas were much better than anything you’ll find at the grocery store (at least in Denver).

“I also tried the Black Angus Rib-Eyes with Warm Kale, Romanesco, and Goat Cheese Salad. The meat was good quality, and I found that the garlic porcini seasoning didn’t overpower the steaks. I was happy with the portion, and the romanesco was a fun vegetable that my family hadn’t tried before.

“It isn’t cheap, but I think Sunbasket offers the highest quality ingredients and most exciting flavor combinations. Plus, it has multiple menus to suit a variety of dietary needs.”

— Kelli McGrane, MS, RD

Ren Dias also tested Sunbasket’s keto meal delivery service. Dias does not typically follow a keto diet and found it challenging to find options that fit her preferences, which included keto, low sodium, and low added sugar.

“The ‘picked for me’ only included one meal kit that met my needs,” she noted. While signing up was straightforward, Dias wished there had been more keto-friendly choices available each week.

Dias found the portion sizes generous, particularly for the Spiced Pakistani Beef Keema. “The serving sizes were bigger than it let on. I was pleasantly surprised with how many leftovers we had!” However, cooking times often exceeded estimates, with the Beef Keema taking 75 minutes, which felt long with a hungry toddler at home.

While the meals were generally flavorful, Dias noted some quality issues with ingredients, like freezer-burned tomatoes and browned green beans.

She appreciated Sunbasket’s sustainable packaging but wished labeling on recyclable materials was clearer.

Overall, Dias found the meals tasty but felt that the limited variety and lengthy cooking times made Sunbasket less appealing for long-term use, stating, “I don’t think it’s worth the price long term for someone following a keto diet.”

Read our full Sunbasket review.

“Out of all of the meal kits I’ve tried, Sunbasket’s ingredients tasted the freshest, especially the seafood and meats. I found most of the dishes to be bursting with flavor and appreciated the wide variety of ingredients used, especially vegetables.

“My favorite meal I tried was the Mojo Tacos with Shredded Cabbage, Pickled Onions, and Salsa Verde. It was super quick and easy, yet very flavorful. The corn tortillas were much better than anything you’ll find at the grocery store (at least in Denver).

“I also tried the Black Angus Rib-Eyes with Warm Kale, Romanesco, and Goat Cheese Salad. The meat was good quality, and I found that the garlic porcini seasoning didn’t overpower the steaks. I was happy with the portion, and the romanesco was a fun vegetable that my family hadn’t tried before.

“It isn’t cheap, but I think Sunbasket offers the highest quality ingredients and most exciting flavor combinations. Plus, it has multiple menus to suit a variety of dietary needs.”

— Kelli McGrane, MS, RD

Ren Dias also tested Sunbasket’s keto meal delivery service. Dias does not typically follow a keto diet and found it challenging to find options that fit her preferences, which included keto, low sodium, and low added sugar.

“The ‘picked for me’ only included one meal kit that met my needs,” she noted. While signing up was straightforward, Dias wished there had been more keto-friendly choices available each week.

Dias found the portion sizes generous, particularly for the Spiced Pakistani Beef Keema. “The serving sizes were bigger than it let on. I was pleasantly surprised with how many leftovers we had!” However, cooking times often exceeded estimates, with the Beef Keema taking 75 minutes, which felt long with a hungry toddler at home.

While the meals were generally flavorful, Dias noted some quality issues with ingredients, like freezer-burned tomatoes and browned green beans.

She appreciated Sunbasket’s sustainable packaging but wished labeling on recyclable materials was clearer.

Overall, Dias found the meals tasty but felt that the limited variety and lengthy cooking times made Sunbasket less appealing for long-term use, stating, “I don’t think it’s worth the price long term for someone following a keto diet.”

Read our full Sunbasket review.

Why we love it: Tiny Organics is one of the best baby food delivery services, offering 100% organic plant-based meals that introduce your baby or toddler to new textures and flavors.

Tiny Organics meals are developed by neonatal nutritionists and are free of added sugar and salt. Meals feature nutrient-rich ingredients to support your growing baby, including fruits, vegetables, legumes, and whole grains.

In addition to its signature Tiny Meals, which are ideal for baby-led weaning, the company also offers purees and toddler-size bowls.

Tiny Organics meals are flash-frozen and can be stored in the freezer for up to 3 months.

“Tiny Organics is one of my favorite kid-friendly meal delivery services. The meals are easy to reheat in the microwave and take up very little freezer space.

“More importantly, I like that the ingredient lists are impressively short, and that the meals introduced my son to seasonings and ingredients that I wouldn’t have thought to try until he was older.

“My 10-month-old happily took bites from every meal that we tried. He particularly loved the Bananas Foster, Coconut Curry, and Oat Em Gee.”

— Kelli McGrane, MS, RD

Catherine Conelly, mother of two, recently tested Tiny Organics’ toddler-friendly meal delivery service. Conelly was drawn to the service’s simplicity and convenience, especially during a busy phase of life.

She appreciated that the meals were made with simple ingredients and without excessive preservatives, making them a healthier option compared with many processed foods. “All the ingredients seem to be very simple without a bunch of added ingredients that I can’t pronounce,” Conelly said.

The ordering process was straightforward, though Conelly did experience some issues with the majority of the meals being temporarily out of stock. Once they arrived, the meals were well packaged, with dry ice to maintain quality during transit.

The convenience of individually sealed meals was a highlight for Conelly, allowing her to easily pair a Tiny Organics dish with other items, like oatmeal alongside her toddler’s morning waffle. She noted, “Depending on your toddler’s ever-changing appetite, they could be used as a small snack or alongside another item you may be preparing.”

Conelly tried a range of meals, including the Banana Butternut Bowl, Baby Burrito Bowl, and Coconut Curry. She found the portion sizes to be appropriate for toddlers and enjoyed the ease of preparation, requiring just a few minutes in the microwave.

The meals provided a convenient option for busier days or as a supplement to regular meals, but Conelly felt that ordering them regularly could be costly. “I think for busy seasons of life when you need to give yourself a break, or for when you’re trying to introduce new foods, it’s a convenient option,” Conelly said.

However, she mentioned she would likely use it more occasionally rather than committing to a regular subscription.

“Tiny Organics is one of my favorite kid-friendly meal delivery services. The meals are easy to reheat in the microwave and take up very little freezer space.

“More importantly, I like that the ingredient lists are impressively short, and that the meals introduced my son to seasonings and ingredients that I wouldn’t have thought to try until he was older.

“My 10-month-old happily took bites from every meal that we tried. He particularly loved the Bananas Foster, Coconut Curry, and Oat Em Gee.”

— Kelli McGrane, MS, RD

Catherine Conelly, mother of two, recently tested Tiny Organics’ toddler-friendly meal delivery service. Conelly was drawn to the service’s simplicity and convenience, especially during a busy phase of life.

She appreciated that the meals were made with simple ingredients and without excessive preservatives, making them a healthier option compared with many processed foods. “All the ingredients seem to be very simple without a bunch of added ingredients that I can’t pronounce,” Conelly said.

The ordering process was straightforward, though Conelly did experience some issues with the majority of the meals being temporarily out of stock. Once they arrived, the meals were well packaged, with dry ice to maintain quality during transit.

The convenience of individually sealed meals was a highlight for Conelly, allowing her to easily pair a Tiny Organics dish with other items, like oatmeal alongside her toddler’s morning waffle. She noted, “Depending on your toddler’s ever-changing appetite, they could be used as a small snack or alongside another item you may be preparing.”

Conelly tried a range of meals, including the Banana Butternut Bowl, Baby Burrito Bowl, and Coconut Curry. She found the portion sizes to be appropriate for toddlers and enjoyed the ease of preparation, requiring just a few minutes in the microwave.

The meals provided a convenient option for busier days or as a supplement to regular meals, but Conelly felt that ordering them regularly could be costly. “I think for busy seasons of life when you need to give yourself a break, or for when you’re trying to introduce new foods, it’s a convenient option,” Conelly said.

However, she mentioned she would likely use it more occasionally rather than committing to a regular subscription.

Our Medical Standards and Insights team has carefully researched and vetted over 11,000 products and services. We fact-check health claims, evaluate menus and ingredients, and look into each brand’s reputation before sharing products and services on Healthline.

To choose the meal delivery services on this page, we considered all the services that passed our vetting process. Then, we personally tested some of them to narrow down our list even further. Read more about how we test meal delivery services.

Testers select a week’s worth of meals from multiple menus to get a well-rounded view of the types of flavors and ingredients offered.

As part of our testing, we consider several factors, including the ease of the signup and meal selection process, the variety and nutritional composition of the meals offered, ingredient quality and freshness, ease of cooking, and, of course, the taste. We score them accordingly.

There are several factors to consider when choosing an organic meal delivery service. As you search for an organic meal delivery service, keep these items front of mind:

Other factors to consider include cost and delivery availability. In addition, you may want to opt for services that use recyclable packaging materials and sustainably sourced ingredients and prioritize animal welfare.

Here are some labels you can look out for to identify if a food is truly organic or not:

Choosing an organic meal delivery service ensures you receive meals prepared according to strict USDA standards. As part of these standards, these foods must be grown or raised without the use of hormones, antibiotics, artificial chemicals, and genetically modified organisms (GMOs).

Some people may prefer to purchase organic foods because organic farming practices tend to be more environmentally friendly and result in reduced levels of pesticide residues on crops like fruits, vegetables, and grains.

Organic foods may have a slightly different nutritional profile than their conventional counterparts, though more research is needed.

The healthiest meal delivery program depends on individual dietary needs and preferences.

We chose Green Chef for the best organic meal delivery because it offers a wide variety of meal options catering to different health goals, emphasizing the use of organic produce and proteins raised with high animal welfare standards. This makes it a strong contender for both eco- and health-conscious consumers.

The healthiest meal delivery program depends on individual dietary needs and preferences.

We chose Green Chef for the best organic meal delivery because it offers a wide variety of meal options catering to different health goals, emphasizing the use of organic produce and proteins raised with high animal welfare standards. This makes it a strong contender for both eco- and health-conscious consumers.

The majority of HelloFresh’s meals are made with conventional ingredients rather than organic ones.

The majority of HelloFresh’s meals are made with conventional ingredients rather than organic ones.

While Blue Apron occasionally uses certified organic ingredients, the majority of its ingredients are not. That said, the company does prioritize sustainability and focuses on responsible sourcing from various suppliers, including family-run farms.

While Blue Apron occasionally uses certified organic ingredients, the majority of its ingredients are not. That said, the company does prioritize sustainability and focuses on responsible sourcing from various suppliers, including family-run farms.

Green Chef meals primarily contain certified organic produce and eggs.

While the company strives to source organic and responsibly raised protein whenever possible, according to the website, Green Chef may use non-organic proteins, spices, or other components when necessary.

Green Chef meals primarily contain certified organic produce and eggs.

While the company strives to source organic and responsibly raised protein whenever possible, according to the website, Green Chef may use non-organic proteins, spices, or other components when necessary.

Trifecta Nutrition, Daily Harvest, and Tiny Organics are our picks for the best organic meal delivery services that offers prepared meals rather than meal kits.

Trifecta Nutrition, Daily Harvest, and Tiny Organics are our picks for the best organic meal delivery services that offers prepared meals rather than meal kits.

Green Chef is similar to HelloFresh but offers certified organic ingredients. It provides a variety of meal kits that cater to specific dietary preferences.

Green Chef is similar to HelloFresh but offers certified organic ingredients. It provides a variety of meal kits that cater to specific dietary preferences.

HelloFresh uses some organic ingredients when available, but it primarily focuses on conventional ingredients. For more consistent organic produce, try a meal delivery service like Green Chef or Sunbasket.

HelloFresh uses some organic ingredients when available, but it primarily focuses on conventional ingredients. For more consistent organic produce, try a meal delivery service like Green Chef or Sunbasket.

The healthiest delivery food depends on your dietary needs. Green Chef offers a range of organic, nutrient-dense meal kits, while Daily Harvest focuses on plant-based, organic prepared meals that emphasize fruits and vegetables.

For weight loss goals, we chose Trifecta as the best option. Consider your personal goals and preferences before deciding which one is right for you.

The healthiest delivery food depends on your dietary needs. Green Chef offers a range of organic, nutrient-dense meal kits, while Daily Harvest focuses on plant-based, organic prepared meals that emphasize fruits and vegetables.

For weight loss goals, we chose Trifecta as the best option. Consider your personal goals and preferences before deciding which one is right for you.

There are many reasons a person may prioritize choosing organic ingredients, including reduced exposure to pesticides, more sustainable farming practices, and potential nutritional benefits.

If you prefer to eat organic, there are several meal delivery services to choose from, varying in the types of organic items they provide, how much prep work is required, and price.

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